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• Thomas van Ravesteyn for Quest

  Aug 20 ’15

  Hoe komt het dat margarine, dat deels uit water bestaat, niet spettert als je erin bakt?

  We found this article at:

  blendle.com/i/quest/hoe-komt-het-dat-margarine-dat-deels-uit-water-bestaat-niet-spettert-als-je-erin-bakt/bnl-quest-20150820-70802_hoe_komt_het_dat_margarine_dat_deels_uit_water_bestaat_niet_spettert_als_je_erin_bakt
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